Pea Protein
Pea Protein 500g
Description
Pea protein isolate is produced for specialty food applications. The peas used are not genetically modified.
Typical Analysis
| Pea Protein |
| Serving Size: Typically 3 rounded dessert spoons 25 grams. |
| Composition |
Per 25g |
|
Per 100g |
|
| Energy (kcal) |
94.75 |
|
379 |
|
| (Kj) |
396.25 |
|
1585 |
|
| Protein |
20.00 |
g |
80 |
g |
| Total Carbohydrate |
1.00 |
g |
4 |
g |
| Fat |
0.75 |
g |
3 |
g |
| Sodium |
150.00 |
mg |
600 |
mg |
| Potassium |
25.00 |
mg |
100 |
mg |
| Calcium |
7.50 |
mg |
30 |
mg |
| Phosphorus |
212.50 |
mg |
850 |
mg |
| Iron |
3.75 |
mg |
15 |
mg |
| Zinc |
0.80 |
mg |
3.2 |
mg |
Contains:Non GMO Pea protein isolate. |
Typical Minerals (ppm)
| Potassium |
1800 |
| Calcium |
746 |
| Phosphorus |
11000 |
| Iron |
176 |
| Magnesium |
38 |
Typical Amino Acids per 100g
| Aspartic Acid |
8.98 |
*Methionine |
1.0 |
| *Threonine |
2.98 |
*Isoleucine |
4.38 |
| Serine |
4.21 |
*Leucine |
6.95 |
| Glutamic Acid |
14.11 |
Tyrosine |
3.12 |
| Proline |
2.12 |
*Phenylalanine |
4.74 |
| Glycine |
3.38 |
*Histidine |
2.15 |
| Alanine |
3.58 |
*Lysine |
6.02 |
| Cystine |
0.87 |
Arginine |
6.63 |
| *Valine |
3.93 |
*Tryptophan |
0.9 |
*Essential Amino Acids |
|
