Max Out
Protein Plus Max Out
Chocolate and Vanilla
500 g
Description
Soy protein isolate is produced for specialty food applications. This product is kosher and pareve, bears the O.U. Symbol of certification, and is Halal certified.
Typical Analysis
| Max Out Chocolate |
| Serving Size: Typically 3 rounded dessert spoons 25 grams. |
| Composition |
Per 25g |
|
Per 100g |
|
| Energy (kcal) |
93.10 |
|
372.38 |
|
| (Kj) |
389.25 |
|
1557 |
|
| Protein |
9.33 |
g |
37.32 |
g |
| Total Carbohydrate |
13.41 |
g |
53.64 |
g |
| Simple Sugars |
0.50 |
g |
2 |
g |
| Fat |
0.24 |
g |
0.95 |
g |
Contains: Maltodextrin, Non GMO Soy protein isolate, cocoa, Nature identical flavouring, xanthum gum, stevia. |
| Max Out Vanilla |
| Serving Size: Typically 3 rounded dessert spoons 25 grams. |
| Composition |
Per 25g |
|
Per 100g |
|
| Energy (kcal) |
95.47 |
|
381.86 |
|
| (Kj) |
399.00 |
|
1596 |
|
| Protein |
9.00 |
g |
36 |
g |
| Total Carbohydrate |
14.69 |
g |
58.74 |
g |
| Simple Sugars |
0.53 |
g |
2.11 |
g |
| Fat |
0.08 |
g |
0.32 |
g |
Contains: Maltodextrin, Non GMO Soy protein isolate, Nature identical flavouring, xanthum gum, stevia.
Typical Amino Acids per 100g
| Aspartic Acid |
4.88 |
*Methionine |
0.52 |
| *Threonine |
1.56 |
*Isoleucine |
2.12 |
| Serine |
2.08 |
*Leucine |
3.44 |
| Glutamic Acid |
8.2 |
Tyrosine |
1.64 |
| Proline |
2.24 |
*Phenylalanine |
2.2 |
| Glycine |
1.76 |
*Histidine |
1.08 |
| Alanine |
1.76 |
*Lysine |
2.6 |
| Cystine |
0.48 |
Arginine |
3.68 |
| *Valine |
2.12 |
*Tryptophan |
0.48 |
*Essential Amino Acids
Typical Minerals per 100g
| Sodium |
440 – 560 |
| Potassium |
30 – 120 |
| Calcium |
20 -60 |
| Phosphorus |
280 – 440 |
| Iron |
3.2 – 5.2 |
| Magnesium |
10 – 40 |
|
|
|
